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Editor-in-chief Carole Nicksin joins TMJ4's The Morning Blend to discuss the new July issue and the Best New Restaurants cover story. Plus: I.d executive chef Jonna Froelich cooks up a great dish, and Carole mixes up a Mojito Rosso using a recipe from Allium.

Carole Nicksin joined Tiffany Ogle and Molly Fay on TMJ4’s The Morning Blend to discuss the July issue and the Best New Restaurants cover story. Plus: I.d executive chef Jonna Froelich cooks up a great dish, and Carole mixes up a Mojito Rosso using a recipe from Allium.

Watch it here!

See more from the segment here.

Check out the #MyMKESummer photo contest here!

Find out more about the new issue here, and click here to purchase a copy online!

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