This Exciting Pop-Up Combines Greek Cuisine and Craft Beer
This collaborative event offers a taste of what Avli Greek Restaurant will offer when it opens later this summer.
This collaborative event offers a taste of what Avli Greek Restaurant will offer when it opens later this summer.
In an effort to be more inclusive, the Shorewood restaurant is offering more casual food options.
Walker’s Point Farmers Market will be on Thursdays from June 1 through Oct. 19.
It will offer small plates, a raw bar and charcuterie.
The restaurant will close at the end of the semester.
“It’s been an honor to be part of such a vibrant and supportive community,” says co-owner Alexa Alfaro.
“It’s just time,” says owner Adam Pawlak.
Enjoy delicious eats from these great spots all week, after today’s kickoff at Sherman Phoenix.
The new restaurant is in the former Iron Grate BBQ space.
Catch the episode on April 4.