The Ring

Peeling the layers of Kopp’s onion ring.

A Vision in Onion. Sliced, breaded and deep-fried. Crisp. No gentle singe to the tongue. No longer living in the French fry’s shadow. And no standard ring here, either. This belongs to Kopp’s.

Photo by Adam Ryan Morris.
Photo by Adam Ryan Morris.

‘The Ring’ appears in the January 2016 issue of Milwaukee Magazine.

Find the January issue on newsstands beginning Jan. 4. 

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Ann Christenson has covered dining for Milwaukee Magazine since 1997. She was raised on a diet of casseroles that started with a pound of ground beef and a can of Campbell's soup. Feel free to share any casserole recipes with her.