Your Guide to the Best Steak Restaurants in Milwaukee

Ours is a meat-loving town. Back in the 1990s, the high-end steakhouse – defined by a la carte menus and pampering tag-team servers – took the city by a storm of 28-ounce Angus porterhouses. The trend eventually petered out, hit hard by the 2008 recession. Diners may have tightened their belts, but didn’t lose their palate for high-quality steaks. We guarantee that our roundup will stir a craving sated only by red meat.

30 Best Pizza Places in Milwaukee

It is with a mixture of pride and hunger that we offer this roundup, raised from a mixture of yeast, flour and water; baked in a blisteringly hot oven; and generously sauced and cheesed.