Milwaukee’s Adam Pawlak Talks Business, New Projects and Future Plans
The owner of Egg & Flour Pasta Bar doesn’t want to be known as just that chef who was on “Hell’s Kitchen.”
Exceptional Seafood Dishes and Concepts Around Milwaukee
Here’s where you can “catch” a tasty dinner.
Dining Review: The Studio Kitchen & Cocktails
The Studio is the Saint Kate hotel’s fresh, spot-on reinvention of its fine dining.
5 Beer Events Brewing in Milwaukee This Week: Feb. 24-28
Component releases an annual beer to benefit the National Organization for Rare Disorders and MobCraft warms up for St. Patrick’s Day with a big stout release.
The Bartolotta Restaurants Are Opening a High-End Steakhouse Downtown
High Stakes by Bartolotta replaces Rumpus Room on Water Street.
11 Beer Events Brewing in Milwaukee This Week: Feb. 18-22
MPM’s final Food & Froth in the current museum, Wückfinter at Ray’s, and more.
Sorella’s Owners Are Opening a Pizzeria in Shorewood
Pizzeria Di Lusso, coming to a storefront next to Three Lions Pub, is projected to open by summer.
Where to Buy Pączki in Milwaukee for Fat Tuesday
Milwaukee’s Pączki Day, as Fat Tuesday is sometimes fondly called, is almost here – here’s where to get your fix.
Our ‘Top Chef’ Dan Jacobs Heads Back to TV This Month
The DanDan co-owner will be competing to qualify for Food Network’s “Tournament of Champions VII.”
9 Beer Events Brewing in Milwaukee This Week: Feb. 11-15
It’s a big weekend for beer-related Mardi Gras celebrations. Laissez les bons temps rouler!