Q&A: Meet Alex Hanesakda, Chef/Founder of Lao American Restaurant SapSap
Lao American chef Alex Hanesakda talks SapSap, the pressure to represent and the weird question he’s often asked.
Lao American chef Alex Hanesakda talks SapSap, the pressure to represent and the weird question he’s often asked.
One of the cornerstone events of AAPI Month, this week-long initiative is a great time to give extra love to our Asian restaurant community.
The adjacent sister business, Bar Centro, remains open.
Gather Bakehouse is shutting down due to a mechanical issue that makes baking impossible.
There’s an appetite for the attention the international scrutiny and profile will bring – no matter how many stars fall Milwaukee’s way.
Plus, restaurant openings and closings across the city.
Local restaurants will be up for coveted Michelin stars with Milwaukee’s inclusion (with five other cities) in the American Great Lakes Guide.
Now we can’t wait for June, when they announce the winners!
The seasonal burger joint’s annual return triggers instant smiles.
Not terribly, when you factor in variables like the lawsuit it’s facing from the owner of its building.