Third Ward-ians know this space (316 N. Milwaukee St.) as the former home of Coquette Café – most recently Fool’s Errand. Close to two years after Fool’s closing, there’s a new tenant up and running – Sinabro, Korean & Noodle House. The name Sinabro is from the Korean phrase that means “slowly but surely without noticing.”
It’s time to pick your Milwaukee favorites for the year!
I don’t have a ton of info about this restaurant yet, but I can talk about the menu. Starters ($7-$16) include four kinds of dumplings, deep-fried or steamed; bokki (fried rice cakes) in a sweet and spicy sauce or a black bean sauce. There are also deep-fried back ribs, spicy scallion chicken and chili shrimp. Ramen and udon ($17-$20) is yet another section and it lists kimchi ramen, dumpling rice cake ramen, shrimp and softshell crab ramen, spicy JJambbong ramen (seafood broth with shrimp, mussels, and squid), chicken ramen, stir-fried udon noodles with choice of beef or tofu, spicy stir-fried squid udon and fried rtofu vegetable udon. And among the Sinabro specials ($18-$25) are crispy chicken in sweet-spicy teriyaki sauce, spicy scallion pork bulgogi, spicy beef bulgogi, stonepot bibimbap, kimchi beef fried rice, soft tofu stew and Seoul beef stew. Beverages include wines and beers, eight different cocktails, dessert cocktails and mocktails.
Hours: Lunch Mon-Sat 11:30 a.m.-2:30 p.m. Dinner Sun-Thurs 4:30-9 p.m.; Fri-Sat 4:30-10 p.m.
