German food, the new Snack Boys, the restaurant "bubble" and more.
On this week’s This Bites on 88Nine Radio Milwaukee, Tarik Moody and I promo some stories to look for in the May issue of Milwaukee Magazine. If you’re wondering where you should get a beer and German sausage plate, Von Trier has the bar seat for you. And you can stare at the cool hand-painted mural behind the bar while you chew.
Among other topics covered in May is the new Snack Boys Snack Bar in Walker’s Point and the recent restaurant closings that make some people wonder if our market is over-saturated with dining options.
If you love cheese, Memorial Day weekend promises plenty of the dairy product. “The Big Cheese” takes place May 25-28 at the Osthoff Resort in Elkhart Lake and offers everything from hands-on cheese-making classes to a nine-course artisan cheese dinner.