This Bites: Fondy Farmers Market’s BBQ Cook-off
June 17, 2016Dish On Dining

This Bites: Fondy Farmers Market’s BBQ Cook-off

Ann Christenson joins 88Nine Radio Milwaukee’s Tarik Moody every Friday morning to talk about restaurants, trends and anything related to culinary culture. Here’s this week’s segment on a BBQ Cookoff at Fondy Market, an African potluck, chef-inspired burgers and more.

BY Dan Shafer

Every week on 88Nine Radio Milwaukee (88.9fm) DJ Tarik Moody and Milwaukee Magazine’s Ann Christenson talk about restaurants, food issues and edibles (and drinkables) they maybe can’t get enough of. This week, the This Bites team talks about the opening celebration and BBQ Cook-off at Fondy Farmers Market on June 18, an African potluck event in July, the new Red Light Ramen truck and much more. Listen to that segment here:

 

https://soundcloud.com/tarikmoody/fondys-bbq-cook-off-chef-inspired-burgers-african-fiesta-and-more

Dan Shafer
Dan Shafer was the digital editor at Milwaukee Magazine. Dan joined the magazine as assistant editor in 2014 and wrote the November 2014 cover story, "Downtown Horizons." He's worked as a reporter at BizTimes Milwaukee and an editor at ThirdCoast Digest. Contact him at daniel.shafer@milwaukeemag.com. He's on Twitter @danshaferMKE.

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