Inside Milwaukee’s New Food and Wine Festival
The Freshwater Food & Wine Festival opens up the door to taste test some of the city’s best restaurants, and select vintages from across the globe.
The Freshwater Food & Wine Festival opens up the door to taste test some of the city’s best restaurants, and select vintages from across the globe.
The menu at Il Ponte, on the Northwestern Mutual campus Downtown, will include handmade pastas and plenty of red sauce.
Plus, how to cook like an Italian nonna.
These upcoming restaurants vary widely but share two common denominators.
Il Ponte – from chef Adam Siegel and Daria Aitken-Siegel – is targeting a late 2026 opening.
From the dependable heavy hitters to the shining newcomers, the brightest lights in local dining lift our entire community. Join us in celebrating them.
Enjoy small plates from some of the most innovative and noteworthy chefs in the area.
Her creations leaves our palates with a final, sophisticated impression.
Plus, Adam Siegel’s tips on Thanksgiving turkeys.
These five new spots have risen to the top of the ranks.