This indispensable and (we say) indisputable resource will hook you up with just the eating and drinking vibe you’re looking for — from the ideal alfresco table to the most succulent street food.
Welcome to the Good land, Cream City, The City of Festivals, Mil-town and Brew City. There is so much more to this thriving city than cheese and beer.
Small plates and tapas might be a waning trend in Milwaukee as many restaurants move toward “shareable plates” and traditional entree portions. These 6 establishments still offer the small plate experience.
Walker’s Point is one of the hottest Milwaukee neighborhoods for dining right now. Here are your options.
They’re as much a specialty as lobster rolls are in Maine or key-lime pie in Florida: deep-fried cheese curds (chunks of curdled milk so fresh they squeak) are easy to find in Milwaukee.
Summer is so short, it often feels like a trick on the mind. Make the most of the season at these elevating restaurant patios.
These restaurant patios are not only killer spots for enjoying summer. Afoodionados will be appeased, too.