How do we love chorizo? Let us count the ways. First and foremost, not too sweet, like we’re eating a spicebread. The crumbled, deep-red chorizo gets a quick griddlefry, activating the smoky flavor and giving it a nicely charred/mashed texture that makes a firm pocket inside the warm, griddle-fried corn tortillas at charming little El Tsunami Taqueria Y Mariscos.
2001 W Lincoln Ave, Milwaukee, WI, United States
2003 West Lincoln Avenue Milwaukee Wisconsin 53215 US
1820 South 13th Street, Milwaukee, WI, United States 0.74 mi
Puerto Rican specialties including roast pork with rice and pigeon peas, jibarito sandwich, mofon...
565 West Lincoln Avenue, Milwaukee, WI 53207, United States 1.01 mi
One of your first sights upon entering Carnitas Don Lucho is the counter. Yes, there’s an unseen ...