Wine Spots for Harley Riders

Wine Spots for Harley Riders

The patio at Iron Horse Hotel There’s a lot of shiny metal and engine revving all week and into the weekend for Harley-Davidson’s 110th anniversary party. Whether you’re a Harley rider or simply lust after the hogs, here are a few spots where you can pull up and admire the bikes – and soon have a glass of wine in hand. Each of these eateries boasts a wine list and has pledged to roll out the proverbial red carpet for Harley enthusiasts. The Eatery on Farwell (East Side): Not only is there a commemorative sandwich (“The Hog,” with pork belly,…


The patio at Iron Horse Hotel

There’s a lot of shiny metal and engine revving all week and into the weekend for Harley-Davidson’s 110th anniversary party. Whether you’re a Harley rider or simply lust after the hogs, here are a few spots where you can pull up and admire the bikes – and soon have a glass of wine in hand. Each of these eateries boasts a wine list and has pledged to roll out the proverbial red carpet for Harley enthusiasts.

The Eatery on Farwell (East Side): Not only is there a commemorative sandwich (“The Hog,” with pork belly, smoked ham and bacon topped with cheddar/pepper-jack cheeses and Dijon coleslaw) but the wine list features 17 selections by the glass, from a zippy Overstone Sauvignon Blanc (Marlborough, New Zealand) to an intense Salvatore Principe Cabernet Sauvignon (Mendoza, Argentina).

Jackson Pub (Jackson): With a corn roast and brat fry on Saturday and Sunday from 11 a.m. to 6 p.m., this bar – with a huge patio, just one mile off of Highway 45 – also pours wines and offers late-night dining (such as chili-cheese dogs and pizza). For the 110th party, drinks are slashed to $1.10. Another perk: With the purchase of Miller High Life, you get a commemorative keychain.

Iron Horse Hotel (Walker’s Point): With a new chef at the helm, The Yard – an expansive outdoor patio with skyline views – is the place to be on a sunny afternoon or warm night. To pair with fun eats like foie-gras popcorn balls and “Russian Roulette” (where one of three pigs in a blanket is stuffed with habanero), look to the wine list, which features 100 selections and 18 by-the-glass options, including a Cabernet Sauvignon from California’s newest wine region (Happy Canyon).

WINE DEAL OF THE WEEK

Discount Liquor – with two locations: one in downtown Waukesha and another at 50th Street and Oklahoma Avenue – has a sale on one of my favorite California value wines. For $9.99 a bottle, you can pick up any of Chateau St. Jean’s (Sonoma Valley, California) seven varietals: Cabernet Sauvignon, Merlot, Pinot Gris, Red Blend, Pinot Noir, Chardonnay and Fume Blanc

WINE EVENT OF THE WEEK
On Sept. 7, Watertown hosts a wine festival in Riverside Park called Rock River Wine Fest & Art Show. What makes this event unique is that only Wisconsin wineries are pouring: 15 wineries, to be exact, with between five and eight selections from each. The cost to get a wristband, which allows you to taste, is just $15. Starting at 10 a.m., the wine festival lasts until 4 p.m. Crafts from local vendors, along with food from local chefs (such as desserts from Latte Donutee), are also part of the event.

WINE OF THE WEEK

At Thief Wine Shop & Bar’s Milwaukee Public Market location last week, I settled into a happy hour with a bottle of 2012 Hubert Veneau Sauvignon Blanc (Coteaux du Giennois, France), enjoying its mineralities, freshness and white-peach notes. At $19 for a carafe (half bottle), or $8.25 a glass, it’s a steal.

A seasoned writer, and a former editor at Milwaukee Home & Fine Living, Kristine Hansen launched her wine-writing career in 2003, covering wine tourism, wine and food pairings, wine trends and quirky winemakers. Her wine-related articles have published in Wine Enthusiast, Sommelier Journal, Uncorked (an iPad-only magazine), FoodRepublic.com, CNN.com and Whole Living (a Martha Stewart publication). She's trekked through vineyards and chatted up winemakers in many regions, including Chile, Portugal, California (Napa, Sonoma and Central Coast), Canada, Oregon and France (Bordeaux and Burgundy). While picking out her favorite wine is kind of like asking which child you like best, she will admit to being a fan of Oregon Pinot Noir and even on a sub-zero winter day won't turn down a glass of zippy Marlborough Sauvignon Blanc.