May 2010

May 2010

May 2010 Volume 35 Number 5   Features The Last Flight Talking cookies and the “Best Care in the Air”—and cruising at an altitude of 37,000 feet—a Midwest Airlines captain flies us home. To the Midwest burial plot in the sky. By Dave Phipps Top Dining The bee’s knees. That’s what these 25 restaurants—and promising newcomers—are. Also, brandish your pen for our latest, greatest Readers’ Choice dining survey. By Ann Christenson The Weight of the Water Milwaukee’s rep as an international leader in water technology sounds impressive, but is it legit? By Barbara Miner   Departments Outfront What’s the buzz? By Bruce…

May 2010
Volume 35
Number 5

 

Features

The Last Flight
Talking
cookies and the “Best Care in the Air”—and cruising at an altitude of 37,000
feet—a Midwest Airlines captain flies us home. To the Midwest burial plot in
the sky.
By Dave
Phipps

Top Dining
The bee’s
knees. That’s what these 25 restaurants—and promising newcomers—are. Also,
brandish your pen for our latest, greatest Readers’ Choice dining survey.
By Ann
Christenson

The Weight
of the Water
Milwaukee’s
rep as an international leader in water technology sounds impressive, but is it
legit?
By Barbara
Miner

 

Departments

Outfront
What’s the
buzz?
By Bruce
Murphy

Mail
A letter
never languishes.

Events
Shelby Lynne
in the flesh, an exhilarating octet, and a local dancer steps into Peter Pan.

Insider
Game on for
the Brew Crew (it’s a head thing), the blonde in the Cadi, and the amazing,
life-altering BeltSword.

First Person
A young
violin virtuoso.

Pressroom
The
Milwaukee County Board’s navel-gazing.

Reviews
A luv
potion, 200 high-tech amusements, and more.

The Mil
Fame merits
a few lines here.

 

Savvy
Home
Tools for
making your garden grow.

Shopping
Quality over
quantity.

Real Estate
A national
homebuyer study likes our “stability.”

 

Health
Torn
cartilage equals an automatic trip to the operating room? Not necessarily.
Physical therapy might be the ticket for some injuries.
By Erin
O’Donnell

Dining
A guide to
local restaurants? And how.
Edited by
Ann Christenson

End game
What might
Gov. Doyle’s legacy look like?
By Marc
Eisen