Green Harvest
Every summer, there’s a big stink at the lakefront. Most people assume it’s caused by sewerage overflows, but the smell actually arises from the growth of algae – tons of cladophora blooming in the shallows of the lake. I had long wondered where the stuff comes from, and whether it could be harvested and used. So I set off on a little adventure to find out. I took a ride on the research vessel manned by UW-Milwaukee’s Great Lakes WATER Institute. “Keep your eye on the water,” one of the scientists on board told me. About a mile from shore,…
