Late Night Dining, Open For Lunch,
So not the Pizza Man of yore (the original was destroyed by fire), and yet, so like it. The owners have capitalized on the best parts of the old joint ?? the thin-crust pizza, staples like wild boar ravioli, and extensive selection of by-the-glass wines. They??ve gone better by adding the second-floor dining under a retractable roof. They??ve also proven that cream cheese is genius on a pizza.
So not the Pizza Man of yore (the original was destroyed by fire), and yet, so like it. The owners have capitalized on the best parts of the old joint – the thin-crust pizza, staples like wild boar ravioli, and extensive selection of by-the-glass wines. They’ve also proven that cream cheese is genius on a pizza.
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Friday Fish Fry, Open For Lunch, Outdoor Dining, Reservations Taken,
Variety of pizza creations (with Riverwest street names like Humboldt, Fratney and Pierce), plus build-your-own options. Appetizers, salads and sandwiches, too.
Entertainment, Open For Lunch, Reservations Taken, Sunday Brunch,
Seasonal menu features things like cheese and charcuterie, charred octopus and Korean beef tartare. Also wood-roasted pizzas.
The upper-level dining room at View MKE was designed to accentuate the restaurant’s No.1 asset – the panorama of the city. When Wolf Peach exited the two-level Brewers Hill building in March, some fans of the space worried that the next occupant would mar the vista-based mystique. But in many respects, that has been enhanced. Read more…
A Milwaukee food truck staple. Beyond American cheese on Wonder bread, they do a grilled mac and cheese, Wisconsin cheesesteak on a hoagie roll, turkey burger and, yes, Campbell’s tomato soup.
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Owned by a onetime employee of Sobelman??s Pub and Grill, the bar focuses on more or less one thing: burgers. Bring your voracious appetite for the Big O burger (with chorizo, bacon, two kinds of cheese, fried onions and guac) with a side of sweet potato fries. If you??re not burgering it, try the seven-layer cheese nachos.
Group Parties, Open For Lunch,
Open For Lunch, Reservations Taken,
Friday Fish Fry, Late Night Dining, Open For Lunch,
It’s a meat-lover’s haven, serving up Southern-style barbecue in the middle of Milwaukee’s bustling Downtown.
Located inside the Hyatt Regency, this American restaurant has all the classics and then some. Start off with some Wisconsin cheese curds or avocado toast for an appetizer and then choose between scrumptious burgers, sandwiches or heartier meats for the main.
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There’s an art, or perhaps etiquette, to eating tacos (nobody tells you that until the filling is falling out of your tortilla down onto your sandaled foot!). The well-seasoned, griddled chicken is so generously piled on by the cooking masters at Taco Loco (inside the El Rey markets) that you need to double-hand the taco, in a so steamy corn envelope, and lean over your plate, letting the juices dribble down your hands. But wonderful? Si!