You’ll find morel mushrooms on occasion. And lots of rich preps of duck, lamb, beef and fish. If you don’t mind a little heat, the few seats at the kitchen counter (in view of the chefs) are the most entertaining spots in the house. Read more…
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A friendly, casual little bar where the sandwiches can be quirky (kimcheese, Brussels sprout grinder) and tasty. Good Monday $5 burger special. Brunch menu features things like breakfast. Read more…
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Its Marshall building location doesn??t offer street visibility, but it ensures a cozy, in-the-know sort of space. Count on finding the staples of Chinese-American cuisine (like General Tso??s chicken and sweet and sour pork). If you??re looking for more authentic Chinese dishes, just ask. They??ll help you order from the ??other menu.?? Also serves a popular lunch buffet.
The Spanish-influenced plates are small, but the flavors are not. The interior says ??reclaimed old Milwaukee storefront.?? Weekly live flamenco guitar, and flowing gin and tonics, say ??Madrid.?? Pair all that Espana with croquetas (fritters), meatballs, tostas (open-faced sandwiches) and paella.
With a slightly dim, yet cozy and romantic atmosphere, the menu at Italian restaurant Onesto “pays homage to traditional Italian, but with our modern touches,” says restaurateur Joe Sorge (of Holey Moley, Smoke Shack, Swig and Water Buffalo.) The menu stay true to this concept, playing up housemade pastas and protein-based entrées.
Since 1997, MKE Brewing Co., formally known as Milwaukee Ale House, has been providing Wisconsin with some of top Lagers, IPA’s, Amber Ales, and more. They use only the best local ingredients and sustainable means to produce the beer.
Tre Rivali features a contemporary American menu with Mediterranean influences. The European theme is carried over to the interior with a Spanish porcelain tile floor and Carrara marble. The main dining room includes a wood-fired oven (for the pizzas, among other things) and a large communal dining table… (Read More).
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