La Fuente (Wauwatosa)


9155 W. Bluemound Rd. Wauwatosa WI
9155 W. Bluemound Rd. Milwaukee Wisconsin 53226 US

Open for lunch and dinner

Price Range
$$
Rating
Featured/Unfeatured
Claimed/Unclaimed
8700 W. Watertown Plank Rd. Wauwatosa WI 0.8 mi

Open for Breakfast, Open For Lunch, Outdoor Dining,

8612 Watertown Plank Rd. Wauwatosa WI 0.81 mi

A frequent meeting place for physicians at nearby Froedtert Medical Center, Eddie??s is the place for that Prime Kobe tomahawk rib-eye you??ve always wanted to try. A solid choice for a filet, NY strip or (switching to the fresh catches) ahi tuna and sea scallops.

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317 N. 76th St. Milwaukee WI 0.95 mi

Lines form early at the hostess station on the weekends. If you don’t mind a backless stool, the bar is comfortable and manned by a team of fast, friendly servers. Executive chef/co-owner Joe Muench offers familiar ideas packaged in untraditional ways. Don’t miss the stuffed browns, hoppel poppel and monkey bread. Read more…

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7515 West Bluemound Road, Milwaukee, WI 53213, United States 1.02 mi

One of Milwaukee’s classic frozen custard stands. This stand dishes up frozen custard, hot chili, burgers, cookies and Gilles T-shirts.

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10842 W. Bluemound Rd. Wauwatosa WI 1.06 mi

Open for lunch and dinner

7754 Harwood Ave. Wauwatosa WI 1.26 mi

Friday Fish Fry, Late Night Dining, Outdoor Dining, Reservations Taken,

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7700 Harwood Avenue, Wauwatosa, Wisconsin 53213, United States 1.34 mi

Café Bavaria isn’t doing the Teutonic food of old German grandmas. Bavaria is also the home of “Deceit Free Food.” A page of the menu is devoted to naming the sources of their meats and seafood, cheese and produce. The café is open for brunch, too. Also, it carries an extensive selection of tap beer.

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7677 West State Street, Wauwatosa, WI, United States 1.34 mi

Belgian beers are No. 1-voted Café Hollander’s claim to fame, but the restaurant’s brew menu is 15 pages long, and is organized by beer style.

Other Locations: Café Hollander – Downer Ave

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7616 W. State St. Milwaukee WI 1.36 mi

Visually, this place is relatively unchanged since opening in 1993. The old family photos and unpretentious, tight-fitting dining room make diners feel at home. It’s also helped that head chef Juan Urbieta has helmed this ship for so long. He keeps folks coming back for the fried calamari, brick-style chicken and hand-cut pappardelle with duck ragu.

Related Stories: 8 Chefs Converged on Downtown Kitchen. Deliciousness Ensued.

7606 W. State St. Wauwatosa WI 1.37 mi

Open For Lunch,

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