Entertainment, Friday Fish Fry, Open For Lunch, Outdoor Dining
Serves a completely plant-based menu in eco-friendly surroundings (bamboo floors, walls painted with nontoxic paint). Wines come from organic, sustainable vineyards. Vegan, raw and gluten-free options available.
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Open for lunch and dinner


Friday Fish Fry, Open For Lunch, Outdoor Dining,
Former Eddie Martini’s chef Jason Tofte offers up diverse shareable plates – such as friend chicken drumstick and meatloaf and mashed potatoes – in a warm, informal setting.
When Jason Tofte helmed the kitchen of Eddie Martini’s, he suited up in a white chef’s coat, cooked on the line and rarely ventured out to chat with patrons. That changed when the 18-year Tosa steakhouse vet left to run Waukesha’s The Steaming Cup with his wife, Cristina. The Cup came with a sizable built-in clientele, and serving up lattes with hummus wraps required interaction with customers. Read more…

Late Night Dining, Open For Lunch, Reservations Taken, Sunday Brunch,

Friday Fish Fry, Reservations Taken,

Open for Breakfast, Open For Lunch, Sunday Brunch,

Outdoor Dining, Reservations Taken,
