A Milwaukee tradition since 1923, Alioto’s serves all the classics to make it a great evening out. We recommend heading over on a Friday to sample one of their delicious fish fry options: broiled cod, perch fry and the walleye are just three options to get you started. Reservations are recommended.
Friday Fish Fry, Open For Lunch, Outdoor Dining,
Open for lunch and dinner
Friday Fish Fry, Open For Lunch, Outdoor Dining, Reservations Taken, Sunday Brunch,
Entertainment, Friday Fish Fry, Late Night Dining, Open For Lunch, Reservations Taken,
Friday Fish Fry, Open For Lunch, Reservations Taken,
From scrumptious salads to mouthwatering mac and cheese to tender steak options and plenty more, there’s something for everyone at Allgauer’s. Did we mention weekly specials and specialty cocktails? Open for breakfast, lunch and dinner and located in the Hilton Garden Inn.
Chicken and waffles, fish fry, omelets.
The craft brewery is as conscious of the food it serves as of the beer it makes. The chef’s mantra that drinkers want to eat well is in full force here. Vegan options available too.
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Friday Fish Fry, Open For Lunch, Reservations Taken,
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Competed against AJ Bombers in the Travel Channel’s “Food Wars,” and despite losing, has triumphed with its “Loser Burger” (colby jack, bacon, fried onions). You can’t really lose here. The hangover burger is like the “Loser,” only topped with a fried egg. The Fresco burger (personal fave) has guac, habanero cheese and pico de gallo. Also very serious about bloody marys, topping them with ingredients that will blow your mind (i.e., bacon cheeseburger).
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A frequent meeting place for physicians at nearby Froedtert Medical Center, Eddie??s is the place for that Prime Kobe tomahawk rib-eye you??ve always wanted to try. A solid choice for a filet, NY strip or (switching to the fresh catches) ahi tuna and sea scallops.
Friday Fish Fry, Open For Lunch, Outdoor Dining,
Friday Fish Fry, Late Night Dining, Outdoor Dining, Reservations Taken,
Café Bavaria isn’t doing the Teutonic food of old German grandmas. Bavaria is also the home of “Deceit Free Food.” A page of the menu is devoted to naming the sources of their meats and seafood, cheese and produce. The café is open for brunch, too. Also, it carries an extensive selection of tap beer.
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A bustling bistro in a restored 100-year-old bank building. Breakfast is simple counter-service fare like quiche and croissant sandwiches. Solve your lunch dilemma with a croque-madame. Come dinner, hit up the bouillabaisse, grilled lamb or steak au poivre. Finish with pastries ?? lots of them (lemon tart, Paris-brest, chocolate raspberry dome, et al).
Belgian beers are No. 1-voted Café Hollander’s claim to fame, but the restaurant’s brew menu is 15 pages long, and is organized by beer style.
Other Locations: Café Hollander – Downer Ave
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The food is delicious and Chef Feker’s menu has a good range of options from simple pastas to exotic fish so everyone in the family can find something to fill their bellies.
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Visually, this place is relatively unchanged since opening in 1993. The old family photos and unpretentious, tight-fitting dining room make diners feel at home. It’s also helped that head chef Juan Urbieta has helmed this ship for so long. He keeps folks coming back for the fried calamari, brick-style chicken and hand-cut pappardelle with duck ragu.
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