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Restaurant of Love
A couple brings affection and (what?) handles to their new East Side cafe, Love Handle.
By Ann Christenson
Raising Funds With Food
A cookoff to help homeless youth and teens.
Ann Christenson | POSTED 5/15/2013
Italian Spring
Daffodil season inspires changes to the menu at Potawatomi's Wild Earth Cucina.
Ann Christenson | POSTED 5/14/2013
New Gig
Umami Moto's head chef leaving to open two restaurants in the Third Ward.
Ann Christenson | POSTED 5/13/2013

 
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Restaurant of Love
A couple brings affection and (what?) handles to their new East Side cafe, Love Handle.
Ann Christenson | 5/17/2013
Raising Funds With Food
A cookoff to help homeless youth and teens.
Ann Christenson | 5/15/2013
Italian Spring
Daffodil season inspires changes to the menu at Potawatomi's Wild Earth Cucina.
Ann Christenson | 5/14/2013
New Gig
Umami Moto's head chef leaving to open two restaurants in the Third Ward.
Ann Christenson | 5/13/2013
Slow Night
An evening of samples and slow food education at Clock Shadow Creamery.
Ann Christenson | 5/7/2013
Restaurant Crawl for a Cause
Visit eight local spots in one Saturday afternoon.
Ann Christenson | 5/3/2013
New Meat Market
Bavette is the Third Ward's one and only butcher shop.
Ann Christenson | 5/2/2013
Hi Hat's New Menu
Fried chicken to lobster rolls.
Ann Christenson | 5/1/2013
Whitefish Bay Opening
The Bay's debut is close at hand.
Ann Christenson | 4/25/2013
Opening Date for Restaurant At Brewhouse Hotel
Plus some nuggets from the bar-eatery's menu.
Ann Christenson | 4/18/2013

Ann Christenson
Senior Editor
 Milwaukee Magazine’s dining critic since 1997, Ann Christenson blogs about restaurants, chefs and just about anything edible and local in Dish on Dining. When she’s not thinking about her next meal, she’s … well, she’s always thinking about her next meal. 
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